[Sekakuna Gourmet Course 4,500 yen] TV-featured extra-thick pork steak and oyster pasta now available

[Sekakuna Gourmet Course 4,500 yen] TV-featured extra-thick pork steak and oyster pasta now available

4500 yen(税込)

*There is a dinner table charge of 300 yen/person, and a counter charge of 200 yen.

  • 14
  • 130

★120 minutes of all-you-can-drink per person is available for 2,000 yen.This is a special course that includes oyster cream pasta, which was featured on Bananaman's Sekakuna Gourmet, and extra-thick pork steak cooked at low temperature for 10 hours.This includes food, dessert, and coffee. Please order drinks separately.Please acknowledge it humbly.

コースメニュー

■Special assortment of 10 appetizers...Example: [Fresh mozzarella cheese caprese, fresh fish carpaccio, prosciutto, salami, mortadella platter, black truffle and cheese omelette, free-range chicken white liver pate, Italian vegetable caponata, pickled vegetables, salad]

■Rich!! Oyster cream pasta *For an additional 550 yen, you can change to a seafood-packed sea urchin and squid ink pasta.

■Extra thick pork steak [Made with Sagami pork shoulder loin] *Can be changed to Sagami Wagyu beef sirloin tagliata for an additional 550 yen.

■ Dessert

■ Cafe

予約可能時間
9:00~27:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 20:00 on the day of your visit

2026/01/04 更新